From Department of Agriculture, Food and the Marine
Published on
Open for submissions from
Submissions closed
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Consultation is closed
Applicant Name
North Mayo Oyster Development Co-op Society Ltd
Address
C/o Eddie O’ Toole, Tallagh, Belmullet, Co Mayo.
Description
North Mayo Oyster Development Co-op Society Ltd has applied for an Aquaculture and a Foreshore Licence for the area of foreshore to be used for aquaculture activities for bottom culture Native and Flat Oysters.
Location
Blacksod Bay, Belmullet, Co. Mayo.
A copy of all relevant documents are available for inspection, free of charge for 30 days between 14 May 2024 and 12 June 2024.
A copy of the application and other relevant documentation will be available for inspection between the above dates free of charge at:
• Belmullet Garda Station –Open 24 Hours.
Commencement Date:
14 May 2024
Closing Date:
12 June 2024
The documentation and information are available on the Department’s website at: gov - T10-028A North Mayo Oyster Development CoOperative Society Ltd Aquaculture and Foreshore Licence Application Blacksod Bay Co Mayo (www.gov.ie) .
All public submissions or observations (quoting reference T10/028A) can be addressed to the Minister for Agriculture, Food and the Marine, Aquaculture and Foreshore Management Division, National Seafood Centre, Clogheen, Clonakilty, Co. Cork, P85 TX47 or apc@agriculture.gov.ie .
All public submissions or observations received will be published on the Department’s website.
Submissions or observations received outside of the public consultation period cannot be considered.
All submissions and comments submitted to the Department for this purpose are subject to release under the Freedom of Information (FOI) Act 2014 and the European Communities (Access to Information on the Environment) Regulations 2007- 2014. Submissions are also subject to Data Protection legislation.
Personal, confidential or commercially sensitive information should not be included in your submission and it will be presumed that all information contained in your submission is releasable under the Freedom of Information Act 2014.
If any data is provided it will be processed in accordance with the EU General Data Protection Regulation (GDPR EU 2016/679), the Data Protection Acts 1988-2018, the Freedom of Information Act 2014 and the DPER Consultation Principles and Guidance. Any additional personal data received as part of your submission will not be processed, shared, or retained and will be destroyed upon receipt. Publication to the Department’s website of personal data associated with submissions will only take place where permission is received to do this.
Further information on Data Protection can be found on our website.
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