Press release
Mink Farms Statement
From Department of Agriculture, Food and the Marine
Published on
Last updated on
From Department of Agriculture, Food and the Marine
Published on
Last updated on
The Department of Agriculture, Food and the Marine has been working closely with the public health authorities as well as with the operators of mink farms in Ireland to address any potential risks arising as a result of Covid-19.
Mink farmers continue to operate in full compliance with all legislative and animal welfare requirements and have co-operated fully with these efforts. Testing of the mink herd in Ireland detected no positive results to Covid-19 to date.
The Department of Health has indicated that the continued farming of mink represents an ongoing risk of additional mink-adapted SARS-CoV-2 variants emerging and, therefore, it has recommended that farmed mink in Ireland should be culled to minimise or eliminate this risk.
The Department of Agriculture continues to engage with the mink farmers to consider the next steps.
ENDS