Fire safety in the kitchen

The kitchen is potentially the most hazardous room in the home. There are hot surfaces, naked flames, plentiful supplies of fuel, electrical appliances, lots of materials which can burn and scald and so on. There are plenty of potential distractions, also with regards to children, telephones, televisions/radios, neighbours, washing machines, and the list goes on and on!

It is important to have:

a "safe work" practice, to avoid distractions
a Fire Blanket and Fire Extinguisher
a fully stocked First Aid kit

Tips to improve fire safety in the kitchen

Children

most burn and scald incidents to children happen in the kitchen. Never allow children in the kitchen unsupervised
keep matches and lighters out of the reach of children
spark devices or heated elements are a safer way of igniting gas appliances than leaving matches lying around

Cookers

keep cookers clean - allowing grease to build up is a fire risk
turn off the cooker when not in use
check that the cooker is turned off before going to bed
never use a cooker to dry clothes
clean or replace filters on extractor fans regularly
keep the handles of pots turned inwards and not over the flames or rings
never allow electrical cables run across a cooker, that is, electric kettles, toasters and so on
take care with loose clothing when reaching over cookers, particularly with gas rings
never hang tea towels on or over cookers
gas cookers and boilers need fresh air to work correctly. Never block up vents and so on

Chip Pans/Deep Fat Fryers

use only purpose-made deep fat fryers, not saucepans
avoid/take extreme care when using "chip pans" as they are a major fire hazard
never fill the chip pan/deep fat fryer more than one third full of oil or fat
test the oil/fat temperature by placing a small piece of bread in it. If it crisps quickly the oil/fat is ready
if the oil/fat is smoking then it is too hot. Turn the heat off and let it cool down before starting again
never move a hot chip pan/deep fat fryer
never leave a chip pan/deep fat fryer unattended
never try to cook chips when you have taken alcohol as people tend to fall asleep when waiting for the oil/fat to heat up. This is a major cause of fires and deaths
using a thermostatically controlled deep fat fryer or switching to oven chips can prevent most of these fires

Electrical Appliances

electrical appliances cause a number of domestic fires every year
make sure that all electrical appliances are properly maintained and installed by a qualified person
never overload electric sockets as it is a major fire hazard
contact an electrician if cables are worn or damaged or simply replace the item
avoid leaving them operating overnight. If you intend to leave them operating overnight then they should be in rooms separated from the main escape route by a closed door
in the event of a fire which is in an electrical appliance or socket/wiring, turn off the power at the main isolation switch but only if this can be done safely without delaying the escape

National Directorate for Fire and Emergency Management

Address:

Department of Housing, Local Government and Heritage, Rm. G59, Custom House, Dublin 1, D01 W6X0