Geographical Indications - Spirit Drinks
- Foilsithe: 1 Deireadh Fómhair 2019
- An t-eolas is déanaí: 26 Feabhra 2025
- Technical Files
- Verification
- Label Assessment Application
- Irish Whiskey/Uisce Beatha Eireannach/Irish Whisky Technical Note
- Irish Cream, Irish Cream Liqueur, Technical File
- Irish Poteen/ Irish Poitín, Technical File
The Geographical Indication (GI) identifies a spirit drink as originating in the territory of a country, or a region or locality in that territory, where a given quality, reputation or other characteristic of that spirit drink is essentially attributable to its geographical origin.
The Department of Agriculture, Food and the Marine (DAFM) is responsible for the co-ordination of policy on Geographical Indications at National and EU level. Ireland’s key interest is in geographical indications regime which includes Irish Whiskey, Irish Cream and Irish Poteen/Poitín.
Under Regulation (EU) No 2019/787 of the European Parliament and the Council 17 April 2019 on the definition, description, presentation and labelling of spirit drinks, the use of the names of spirit drinks in the presentation and labelling of other foodstuffs, the protection of geographical indications for spirit drinks, the use of ethyl alcohol and distillates of agricultural origin in alcoholic beverages, and repealing Regulation (EC) No 110/2008, three Irish Products are included in the legislation.
Regulation (EU) No 2019/787 has been transposed into National Legislation via Statutory Instrument (S.I.) No. 198 of 2023 – European (Spirit Drinks) Regulations.
- Irish Whiskey/Uisce Beatha Eireannach/Irish Whisky
- Irish Cream
- Irish Poteen/Irish Poitín
DAFM as the competent authority had responsibility for the submission of the technical files for each spirit drink GI to the European Commission in 2015. DAFM provides advice and guidance on issues relating to the interpretation of the technical files.
DAFM works closely with industry as well as state agencies such as Bord Bia, Teagasc, and Enterprise Ireland to promote and develop the spirit drinks sector in Ireland.
Technical Files
GI spirits must have a technical file which sets out the technical specification of the product. The file must demonstrate the geographical link with the country of origin and include; details of the principal physical, chemical and or organoleptic characteristics, the specific characteristics of the spirit drink, a description of the geographic area, and a description of the method for obtaining the spirit drink.
Verification
Under Article 38 of Regulation (EU) No 2019/787 GI spirits placed on the market must be verified as complying with the relevant GI technical file. Verification is an important measure to protect the authenticity and global reputation of Ireland’s protected Irish Spirit GIs, which must be produced in accordance with their respective technical specifications and can only be produced on the island of Ireland.
In 2016, DAFM in collaboration with the Revenue Commissioners and the Food Safety Authority of Ireland (FSAI) introduced a new verification control system for Ireland Spirit GIs.
Label Assessment Application
Irish Whiskey/Uisce Beatha Eireannach/Irish Whisky Technical Note
The Irish Whiskey Technical File (pdf 428Kb) was successfully submitted to the European Commission in October 2014.
The verification programme for Irish whiskey is undertaken by the Revenue Commissioners. Details of how to apply for verification are provided here.
The list of verified 2023 Irish Whiskey operators is been published below:
Revised Arrangements for the Pre-Approval of GI Spirit Drink Labels (Specifically Irish Cream, Irish Poitín & Irish Whiskey)
Notification of intention to publish the brand names of all Irish Cream, Irish Poitin and Irish Whiskey labels
In 2017, the Department invited brand owners to apply to have their Irish Whiskey brands approved:
The approved list will be published here shortly.
Irish Cream, Irish Cream Liqueur, Technical File
The Irish Cream Technical File (pdf 379Kb) was successfully registered with the European Commission in March 2019.
The verification programme for Irish Cream is undertaken by the Department and details of how to apply for verification and the verification checklist are provided below.
The list of verified 2024 Irish Cream/ Irish Cream Liqueur Operators is published below:
Irish Poteen/ Irish Poitín, Technical File
The Irish Poteen/ Irish Poitín, Technical File (pdf 378Kb) was successfully registered with the European Commission in March 2019.
The verification programme for Irish Poteen/Poitín is undertaken by the Revenue Commissioners. Details of how to apply for verification are provided here.
The list of verified 2023 Irish Poitín operators is been published below:
In 2017, the Department invited brand owners to apply to have their Irish Poitin brands approved:
The approved list will be published here shortly.