The State Laboratory’s clients include a range of Government Departments and Public Sector Bodies with a variety of requirements for chemical analysis and advice. The State Laboratory is committed to providing a quality and responsive service to clients with service level agreements in place, tailored to the specific requirements of each client, and a clear pathway for resourcing new requirements.
Our clients consistently tell us that the quality of the results is the most important aspect of the service they receive from the State Laboratory. Those impacted by the analytical results and advice we provide, trust us to deliver accurate and reliable information. The State Laboratory is committed to the highest standards of professionalism and scientific excellence and to a public service ethos of independence, integrity and impartiality.
The State Laboratory operates in accordance with a documented quality system based on an international standard for competence of testing laboratories (ISO/IEC 17025) and is accredited by the Irish National Accreditation Board as being in compliance with this standard for specific areas of work (INAB Reg. No. 146T). The State Laboratory is an EU National Reference Laboratory for additives for use in animal nutrition, for persistent organic pollutants (POPs) in food and animal feed, for heavy metals and mycotoxins in animal feed, and for a variety of veterinary residues and mycotoxins in food of animal origin.
statechemist@statelab.ie
The services currently provided to clients are listed below. Potential clients are welcome to contact the State Chemist to discuss their requirements informally and in confidence.
Agriculture, Food and the Marine
Vote |
Client |
Division |
Service Provided |
30 |
Department of Agriculture, Food and the Marine |
Animal Health and Imports Policy Division |
Analysis of imported food samples to support EU Veterinary Drug Residues and Contaminants Control Plans. |
30 |
Department of Agriculture, Food and the Marine |
Dairy Controls and Certification Division |
Analysis of dairy products including infant formula, food for special medicinal purposes and ingredients used to produce formula for various contaminants to support EU Contaminants Control Plan. Analysis of cream liquers for alcohol content. |
30 |
Department of Agriculture, Food and the Marine |
Direct Payment Division |
Analysis of THC and moisture content of hemp crops to assess compliance with limits so growers can avail of financial supports. |
30 |
Department of Agriculture, Food and the Marine |
Feedingstuffs, Fertilisers, Grain and Poultry |
Analysis of animal feedingstuffs to support the Feedingstuffs Annual Control Programme for Ireland (FACP) and analysis of fertilisers and limestones in accordance with EU Regulation 2019/1009 and SI 248/1978. |
30 |
Department of Agriculture, Food and the Marine |
Food Industry Development Division |
Analysis of various whiskeys for 13 volatile alcoholic congeners to support Protected Geographical Indication (PGI) authentication of Irish whiskeys. |
30 |
Department of Agriculture, Food and the Marine |
Horticulture and Plant Health |
Analysis of fruit juices for patulin, and analysis of leafy, green vegetables for nitrate levels to support EU Contaminants Control Plan. |
30 |
Department of Agriculture, Food and the Marine |
Investigations Division |
Analysis of seized veterinary medicines to identify the active ingredient(s) to support prosecutions and analysis of biological matrices for veterinary drug residues to support prosecutions. |
30 |
Department of Agriculture, Food and the Marine |
Veterinary Laboratory Service |
Analysis of toxicants in samples taken from birds of prey, other animals and suspected baits to assist determination of cause of death. |
30 |
Department of Agriculture, Food and the Marine |
Veterinary Medicines Section (National Residue Control Plan) |
Analysis of biological samples for a variety of classes of veterinary drugs to support the National Residue Control Plan |
30 |
Department of Agriculture, Food and the Marine |
Veterinary Medicines Section (Contaminants Control Plan) |
Analysis of various foods of animal origin for various contaminants, including halogenated persistant organic pollutants and mycotoxins, to support EU Contaminants Control Plan. |
Vote |
Client |
Division |
Service Provided |
38 |
Food Safety Authority of Ireland |
Chemical Safety |
Analysis of food for halogenated persistent organic pollutants to support EU Contaminants Control Plan. |
38 |
Food Safety Authority of Ireland |
Novel Foods |
Analysis of novel food products for various cannabinoids. |
38 |
Food Safety Authority of Ireland |
Risk Management & Regulatory Affairs, Audit & Investigation |
Analysis of food supplements and related products for various active pharmaceutical ingredients. |
38 |
Health Products Regulatory Authority |
Compliance |
Analysis of seized medicinal products to identify the active ingredient(s) for enforcement purposes. |
38 |
Health Service Executive |
Environmental Health Service – Tobacco Control Network Support Unit (TCNSU) |
Analysis of e-liquids for nicotine and volume, and analysis of cigarettes for nicotine, carbon monoxide, and total particulate matter. |
38 |
Health Service Executive |
Hospitals connected to the Early Warning and Emerging Trends subcommittee, chaired by the Department of Health |
Analysis of Novel Psychoactive substances (NPS) to assist the HSE in harm reduction programmes. |
Vote |
Client |
Division |
Service Provided |
34 |
Department of Housing, Local Government and Heritage |
National Parks and Wildlife Service |
Analysis of toxicants in samples taken from birds of prey, other animals and suspected baits to assist determination of cause of death. |
34 |
Department of Housing, Local Government and Heritage |
Coroner Service (Coronial Districts excluding Dublin) |
Analysis of PM samples to confirm presence or absence of ethanol, legal and illegal drugs and other toxic substances to assist in determining cause of death. |
Vote |
Client |
Division |
Service Provided |
9 |
Revenue |
Classification, Origin and Valuation Unit, Classification A Section |
Comprehensive Tariff classification advisory service (customs consultation and specific tariff classification confirmation). Representation at World Customs Organisation (WCO) and Customs Consultative Committee (CCC) meetings where necessary. |
9 |
Revenue |
Investigations, Prosecutions and Frontier Management Division (IPFMD) |
Analysis of mineral oils, alcoholic beverages and non-potable alcohol-containing products for various parameters to support Revenue in determining the appropriate excise duties applicable, combating fraud and the production and distribution of counterfeit spirits. |
9 |
Revenue |
Investigations, Prosecutions and Frontier Management Division (IPFMD) |
Analysis of suspected seized drugs, to determine THC content, or to identify other prohibited analytes. |
9 |
Revenue |
Large Case Division (LCD) |
Analysis of alcohol-containing products for %ABV to support Revenue in determining the excise duty payable and in monitoring compliance. |
Vote |
Client |
Division |
Service Provided |
33 |
Chester Beatty |
- |
Occasional requests for analysis of art and heritage samples. |
33 |
National Archives of Ireland |
- |
Occasional requests for analysis of art and heritage samples. |
33 |
National Gallery of Ireland |
- |
Occasional requests for analysis of art and heritage samples. |
33 |
National Library of Ireland |
- |
Occasional requests for analysis of art and heritage samples. |
33 |
National Museum of Ireland |
- |
Occasional requests for analysis of art and heritage samples. |